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Copyright @ Pol J Cosmetol
 
ISSN 1731-0083
Sunday, 14.07.2024
PL EN
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© Pol J Cosmetol 2014, 17(2)

Review papers
●  Substances of plant origin in the care of the eye area 88-95pl  add to cart
  Izabela Grzegorczyk-Karolak, Iwona Kardacka-Legun
●  Whey proteins as natural raw materials in the cosmetic industry 96-102pl  add to cart
  Jolanta Król, Aneta Brodziak, Agnieszka Zaborska
●  Matrikines in skincare 103-107pl  add to cart
  Jacek Arct, Małgorzata Gulba
●  Hydroquione derivaties as skin bleaching agents 108-113pl  add to cart
  Jacek Arct, Justyna Mirocha, Katarzyna Pytkowska
●  Biological activity of genistein with cosmetic application 114-117pl  add to cart
  Katarzyna Adamczyk, Magdalena Jurzak, Agnieszka Garncarczyk, Paweł Antończak
●  Vitamins of an antioxidant and their use in cosmetics 118-121pl  add to cart
  Anna Stanczewska, Roman Modranka, Łukasz Glinka, Katarzyna Malinowska
●  The possibilities of the ellagic acid use in current cosmetology and medicine 122-126pl  add to cart
  Agnieszka Garncarczyk, Magdalena Jurzak, Katarzyna Adamczyk, Paweł Antończak
●  Hydroxyacids - structure, activity and application in cosmetology and dermatology 127-133pl  add to cart
  Beata Szmigiel, Ewa Żymańczyk-Duda, Stanisław Lochyński
●  Hygiene procedures to prevent infections in beauty salons 134-138pl  add to cart
  Jolanta Wesołowska, Iza Iwan-Ziętek, Magdalena Popko, Mariola Marchlewicz

Original papers
●  Skin manifestations at patients with the anaphylaxis, hospitalized in the Chair and Clinic of Allergology, Clinical Immunology and Internal Diseases Collegium Medicum in Bydgoszcz 139-142pl  add to cart
  Katarzyna Baran, Anna Bitner, Krzysztof Pałgan, Zbigniew Bartuzi, Jacek J. Klawe
●  Evaluation of antioxidant properties of Sea buckthorn (Hippophaë rhamnoides L.) and European cranberry (Vaccinium oxycoccos L.) extracts 143-147pl  add to cart
  Monika Michalak, Ryszard Glinka, Paweł Ramos, Barbara Pilawa
●  Sea buckthorn (Hippophae) - a valuable raw material for cosmetic preparations 148-153pl  add to cart
  Magdalena Sikora, Anna Podsędek, Małgorzata Graczykowska, Jacek Krzciuk
●  The nutricosmetic properties of the food tomato concentrate 154-157pl  add to cart
  Marta Potocka, Wioleta Ullrich-Mikulska, Henryk Kostyra, Elżbieta Kostyra
●  Analysis of the coherence of declared properties of cosmetics with their INCI composition on the example of NIVEA Sensitive range 158-164pl  add to cart
  Paulina Malinowska
●  Application of the electric bio-impendance method for the nutrition level examination on example of the beauty salon clients 165-170pl  add to cart
  Joanna Woźniak-Holecka, Sonia Troń